Wednesday, April 28, 2010

Orange Punch

This may be the best punch you will ever taste- seriously. The almond extract just adds something special.

Orange Punch

6 c. water
4 c. sugar
1 small package of orange jello
1 large can frozen orange juice
1 small can frozen lemonade
2 (46 oz.) cans pineapple juice
1 oz. almond extract
2 bottles ginger ale

Boil water and sugar until clear. Remove from heat and add next 6 ingredients. Pour into separate container- leaving room for mixture to expand. Freeze. When ready to serve, remove from freezer 14-20 minutes ahead of time. Add ginger all and stir.

1 comment:

Roan said...

Yum! That sounds good!
~Julie
(mama was signed in so I used her username)